Monday, July 25, 2011

US trip 2010 special: Chowder and Chocolate at San Francisco



About the food:


The next stop we went to was to see the Golden Gate at San Francisco. It was chilling there and my hands were freezing from the cold breeze. To warm things up, we looked for their clam chowder soups, that came in sourdough bread bowls.



There were two kinds of clam chowder soups, one is said to be the more authentic clams because it came directly from there and not imported.


Since we were in a hurry back then, we were only able to eat the soup and not the sourdough bread, which was good. The bread was a bit hard though and we only had plastic spoons and forks too. Perhaps we should have used our hands somewhat or gotten steel spoons and knives. 


For those who don't want soup, they also have fish and chips.


and after you've finished your meals, a lot of seagulls tend to join in the action and eat your leftovers.



Lastly, San Francisco is home to one of the more famous chocolate brands, Ghirardelli. One thing worth getting is the 86% dark chocolate bar. It's definitely healthier than milk chocolate.










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